Request Franchise Info! The Industry The restaurant industry is an economic powerhouse estimated to be a $799 billion dollar a year industry. In a booming industry, Mexican restaurants account for $52 billion in sales and that number continues to grow. The Mexican...
Manassas, Virginia California Tortilla Franchise Owner, Vibhu Sethi, recently sat down with Franchise Chatter, an online profit potential analysis site with one goal: to provide entrepreneurs with the most relevant information about a wide selection of franchise...
Learn More We are looking for partners who are ready to reimagine their lives. If you’re tired of the corporate grind; if you’re tired of not hitting your financial goals; if you’re tired of investigating the countless “run-of-the-mill” restaurant opportunities and...
Learn More Beyond Expectations California Tortilla stands apart from other Mexican fast food franchises. Our Chef-Inspired recipes compete with even the most upscale Mexican restaurants, and our food is served quickly and affordably. We use only the highest quality...
Since California Tortilla’s beginning, we have made it a point to use only the freshest ingredients. This decision was and always will be a part of our QSR restaurant model: “The concept of fresh is very interesting to me. It’s also very frustrating to me,” says...
California Tortilla, Franchise Owner, Hiren Baghat and his partners are looking to open five new California tortilla locations in Atlanta, Georgia! They are primarily looking into areas near malls that might attract consumers in the Atlanta area. These new storefronts...
